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Smart Stuff with Twig Walkingstick: Bio-who-ia? (for the Week of June 18, 2006)
Agricultural Research and Development Center (OARDC) and Ohio State University Extension, both part of the ...
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Smart Stuff with Twig Walkingstick: Chub? What it is (for the Week of April 29, 2007)
State University Extension, both part of the College- is a weekly column for children about science, ...
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Ohio MarketMaker Program Recognized
https://news-archive.cfaes.ohio-state.edu/news-release/ohio-marketmaker-program-recognized
chain. The program is part of a national network of state websites that connects farmers with food ...
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Ag Degrees in Demand: Ohio State University Agricultural Graduates Report Positive Job Outlook
important part of our strategic hiring process and often leads to long-term careers and even leadership ...
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Early Bird Economic Outlook for Early Risers at FSR
https://news-archive.cfaes.ohio-state.edu/news-release/early-bird-economic-outlook-early-risers-fsr
September 5, 2006 LONDON, Ohio-- Early risers looking for the scoop on economic, business or ...
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How Insects (Including in Antarctica) Survive Cold: OARDC Scientist's Achievements Net Honor
achievements by an OARDC faculty member at the rank of professor. The center is part of Ohio State. A member of ...
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Certified Crop Advisers Can Earn Continuing Education Credits at Farm Science Review
September 8, 2010 Editor's note: The previous press release on this Farm Science Review event ...
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OSU Expert: Early Ohio Wheat Harvest Opens Door for Double-Crop Soybeans
in October than other parts of the state,” he said. “They typically have at least two to four more ...
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FSR Grounds a Home for Conservation Efforts
https://news-archive.cfaes.ohio-state.edu/news-release/fsr-grounds-home-conservation-efforts
August 8, 2006 LONDON, Ohio-- As part of a comprehensive water management plan, Ohio State ...
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Ohio State Announces New Network for Environmental Professionals: 'Most Issues Today Need Multidisciplinary Solutions'
a service of the School of Environment and Natural Resources, which is part of Ohio State’s College of Food, ...