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  1. Live Healthy Live Well Winter Challenge

    https://scioto.osu.edu/news/live-healthy-live-well-fall-challenge

    Visit our Live Healthy Live Well page for details and links!   ...

  2. SECTIONED AND FORMED MEAT PRODUCTS

    https://meatsci.osu.edu/node/95

    observed to be enhanced by chilling the pieces of cured meat to as low as 25 degrees F, (-3 degrees C) then ... a final product containing 2 to 2.5 percent salt (NaCl) and 0.3 percent alkaline phosphates. A mixture of ... products. Pumping over 25 percent of green weight increases cook loss and decreases bind strength. Hams ...

  3. Herbicide Drift Injury- Train the Trainer Workshop

    https://extension.osu.edu/events/herbicide-drift-injury-train-trainer-workshop

    Recognizing Herbicide Drift Injury and How to Conduct an Investigation Train the trainer workshop offered by the OARDC Weed Lab- Doug Doohan and Roger Downer OSUE educators will have the opportunity to review herbicide drift causes and fixes, and to recog ...

  4. All-Ohio Chapter of Soil and Water Conservation Society Annual Conference

    https://extension.osu.edu/events/all-ohio-chapter-soil-and-water-conservation-society-annual-conference

    The Important Issues in Water Quality and Nutrient Placement conference will focus on technologies and techniques to minimize the amount of sediment and agricultural chemicals escaping from farmland to streams and lakes – per Randall Reeder, retired OSU E ...

  5. 2016 Ohio Beef School

    https://extension.osu.edu/events/2016-ohio-beef-school-0

    October 4 and 11 ...

  6. 2016 Ohio Beef School

    https://extension.osu.edu/events/2016-ohio-beef-school

    October 4 and 11 ...

  7. Grazing Management and Pasture Walk

    https://extension.osu.edu/events/grazing-management-and-pasture-walk

    ...

  8. Southeastern Ohio Hay Day

    https://extension.osu.edu/events/southeastern-ohio-hay-day

    ...

  9. Labor Management Committee

    https://hr.cfaes.ohio-state.edu/events/labor-management-committee-5

    ...

  10. C.O.R.N. Newsletter 2004-19

    https://agcrops.osu.edu/newsletters/2004/19

    June 22, 2004- June 28, 2004 Greg LaBarge In This Issue: Ear Formation Well Underway In Early Planted Corn Use Appropriate Herbicide Rates Based On Weed Sizes Wheat Harvest And Head Scab Issues Saving Wheat Seed For Planting In The Fall Nutrient Managemen ...

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