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  1. Quarterly Farm Meal

    https://fulton.osu.edu/events/quarterly-farm-meal

    Join us on September 18, 2024, for the inaugural "Quarterly Farm Meal," brought to you ...

  2. HABRI project updates/timeline discussion

    https://fabe.osu.edu/node/11172

    219 Toni Chinchar.6   cc Monday, September 23, 2024- 3:00pm to 4:00pm ...

  3. Grow Ohio Youth Program at Main Branch Library

    https://lucas.osu.edu/events/grow-ohio-youth-program-main-branch-library

    Agriculture November 19- Journey of Thanksgiving Dinner December 3- Holiday Plants and Life of Evergreens ...

  4. Project meeting-Ashish Manadhar

    https://fabe.osu.edu/node/11175

    Room 100 (Wooster) Shah lab meeting. LJ Friday, September 20, 2024- 9:15am to 12:00pm ...

  5. Jaci Wentz

    https://hcs.osu.edu/our-people/jaci-wentz

    great connections and opportunities to learn.- Any- Journal article Book/book chapter Report Working ...

  6. Scientists’ call to action: Microbes, planetary health, and the Sustainable Development Goals

    https://frec.osu.edu/publications/scientists%E2%80%99-call-action-microbes-planetary-health-and-sustainable-development-goals

    September, 2024 Thomas W. Crowther, Rino Rappuoli, et al. Scientists’ call to action: Microbes, ...

  7. AgWater Team Meeting

    https://fabe.osu.edu/node/11145

    2024. Friday, September 27, 2024- 2:30pm to 4:30pm Friday, October 11, 2024- 2:30pm to 4:30pm Friday, ... October 25, 2024- 2:30pm to 4:30pm Friday, November 8, 2024- 2:30pm to 4:30pm Friday, November 22, 2024- ...

  8. Characterization and profiling of key odorants in roasted hybrid American-European hazelnuts

    https://frec.osu.edu/publications/characterization-and-profiling-key-odorants-roasted-hybrid-american-european-hazelnuts

    September, 2024 Booth, M., Tello, E. and Peterson, D.G. Characterization and profiling of key ...

  9. Jay Martin Lab Meeting

    https://fabe.osu.edu/node/11143

    27 2024, Wed Dec 04 2024. Wednesday, September 11, 2024- 11:30am to 1:00pm Wednesday, September 25 ...

  10. Identification of compounds that contribute to consumer aroma liking of roasted American-European hybrid hazelnuts

    https://frec.osu.edu/publications/identification-compounds-contribute-consumer-aroma-liking-roasted-american-european

    September, 2024 Booth, M., Tello, E. and Peterson, D.G. Identification of compounds that ...

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