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  1. 2016-03

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-03

    ...

  2. Volume 11 Issue 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-2

    ...

  3. Past Events

    https://hamilton.osu.edu/events/past-events

    ...

  4. Farm Business Transition Workshop

    https://sandusky.osu.edu/events/farm-business-transition-workshop-0

    ...

  5. Farm Business Transition Workshop

    https://sandusky.osu.edu/events/farm-business-transition-workshop

    Please see flyer for registration form and for more information. ...

  6. Fermented, Fully Cooked, Not Shelf Stable, Summer Sausage HACCP Plan Examples

    https://meatsci.osu.edu/node/87

    12 hrs. and cooking to 158 º F. Refer to CCP-1 below Mix product B 10-pathogen growth B 11 ...

  7. Rains Arrive Too Late To Help Corn Crop

    https://news-archive.cfaes.ohio-state.edu/news-release/rains-arrive-too-late-help-corn-crop

    weather were at 11 percent moisture. "When it gets down to that level, you are looking at some ...

  8. Ohio Sheep Day

    https://ansci.osu.edu/about-us/events/ohio-sheep-day

    luncheon is included as part as registration for the Ohio Sheep Day event, no preregistration necessary. ...

  9. C.O.R.N. Newsletter 2009-34

    https://agcrops.osu.edu/newsletters/2009/34

    week of November may still do fairly well. If late planting becomes an issue, growers should plant at ...

  10. Carteens

    https://sandusky.osu.edu/events/carteens-9

    Registration begins at 5:45pm. Class starts promptly at 6:00pm. Cost $40 ...

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