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Undergraduate Dairy Program
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-2/undergraduate-dairy-program
NEW! Dairy Certificate Program for OSU Undergraduates Maurice L. Eastridge, Department of Animal Sciences, The Ohio State University eastridge.1@osu.edu NEW! Dairy Certificate Program for OSU Undergraduates. A dairy focused program for undergraduate stude ...
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Dairy Critical Issue Briefs (DIBS): 24 now available online address issues facing dairy producers dealing with today’s continuing pitiful milk prices
Ms. Dianne Shoemaker, Extension Dairy Specialist, Ohio State University Extension (top of page) pdf file Dairy Issue Briefs (DIBS) target critical management issues facing Ohio’s economically bruised dairy farms. Cost-cutting decisions must be made with f ...
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Corn Silage Harvest
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-3/corn-silage-harvest
Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University (top of page) pdf file Because of high feed costs and low milk prices, maximizing the nutritional quality of your corn silage and minimizing shrink are more important than ever. At thi ...
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The Good News: Feed Costs Have Declined Over the Past Year
We’ve been tracking the cost of nutrients over the past three years, based on the estimates obtained from SesameIII predictions. Since last fall, the average cost of nutrients to feed a cow producing 75 lb/day of milk has decreased 70¢/day (Figure 1). ...
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Pulse on Ohio’s Dairy Industry
Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University Extension (top of page) pdf file The economic crunch on Ohio’s dairy industry has been overwhelming. The rising costs of production with the decline in milk price created a situa ...
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Reviewing Nutrient Costs: 2009 vs. 2008 vs. 2007 Harvest Years
Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, Columbus, OH (top of page) pdf file The cost of providing NEl (Net Energy of lactation) in dairy rations this harvest year is closely paralleling the 2008-2009 crop year and is subst ...
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Molds and Mycotoxins
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/molds-and-mycotoxins
Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University Because of weather conditions during the past growing season, mold and mycotoxin contamination of some crops, particularly corn, is common. Molds are organisms and mycotoxins are chemi ...
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Income Tax Planning…Critical for 2009???
Ms. Dianne Shoemaker, Extension Dairy Specialist, Ohio State University Extension (top of page) pdf file Most dairy producers are glad to see this year come to a close and are looking forward to better conditions in 2010. Even though many farm families ...
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Reviewing Nutrient Costs: 2009 vs. 2008 vs. 2007 Harvest Years
Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, Columbus, OH (top of page) pdf file The cost of providing NE l Net Energy of Lactation) in dairy rations this harvest year is closely paralleling the 2008-2009 crop year and is subst ...
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Bovine Calving Management Training: Dystocia and Calf Care
Dr. Gustavo M. Schuenemann, Extension Veterinarian, Veterinary Preventive Medicine, The Ohio State University This bovine calving management course available from Veterinary Extension within the Department of Veterinary Preventive Medicine offers educatio ...