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  1. Economist: Benefits of Country of Origin Labeling Not Quite Clear

    https://news-archive.cfaes.ohio-state.edu/news-release/economist-benefits-country-origin-labeling-not-quite-clear

    are buying is of U.S. origin or from another country," said Ian Sheldon, Ohio State University ... Extension appointment. "Perhaps some U.S. producers see it as a means of protecting themselves from ... labeling, log on to the U.S. Department of Agriculture's Agricultural Marketing Service Web site at ...

  2. Re-Envisioning Committee issues report

    https://ati.osu.edu/newsletters/re-evnisioning-committee-issues-report

    drafted a document with recommendations that was recently released to the college community by Dean ...

  3. Soybean Rust Manual Available at FSR

    https://news-archive.cfaes.ohio-state.edu/news-release/soybean-rust-manual-available-fsr

    Children 5 and younger are admitted free. Hours are 8 a.m. to 5 p.m. Sept 20-21 and 8 a.m. to 4 p.m. Sept. ...

  4. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/developing-the-ohio-hops-and

    industries. Data collected from the field research trials allows us to educate growers about production, pest ... sold on the open market, with the northwest United States supplying the majority of U.S. hops. ...

  5. Chow Line: Give red cabbage a place at the table (for 11/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-give-red-cabbage-place-table-112810

    Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or filipic.3@cfaes.osu.edu. Editor: This column was ...

  6. Chow Line: Calcium important even with arthritis (for 3/2/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calcium-important-even-arthritis-3208-0

    Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or ...

  7. Chow Line: Go green(er) when choosing lettuce (for 2/11/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-go-greener-when-choosing-lettuce-21107-1

    Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or filipic.3@cfaes.osu.edu. This column was reviewed ...

  8. Chow Line: Chickpeas chock full of nutrition (for 8/27/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-chickpeas-chock-full-nutrition-82706

    Filipic, 2021 Coffey Road, Columbus, OH 43210-1044, or filipic.3@osu.edu.-30- This column was reviewed by ...

  9. Chow Line: Cassava roots source of tapioca

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cassava-roots-source-tapioca

    questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or ...

  10. Chow Line: Fiber goal linked with calorie intake

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-fiber-goal-linked-calorie-intake-1

    Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or ...

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