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Ohio State Soil Scientist Named 2005 Borlaug Recipient
publications and journal articles throughout his career, and has received over 14 distinguished awards. Other ...
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Ohio State Plant Trials Bring Out the Best in Annuals
April 14, 2005 SPRINGFIELD, Ohio — The green industry and the customers it serves are always on ...
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Vinegar Makes Good Organic Herbicide
https://news-archive.cfaes.ohio-state.edu/news-release/vinegar-makes-good-organic-herbicide
July 14, 2005 PIKETON, Ohio — A common food product, famous for its smorgasbord of uses in ...
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Ohio Wheat Speeding to Early Harvest, But Potentially Low Yields
seven to 14 days earlier than usual for the state. Warm temperatures have shortened the grain fill ...
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Dry Weather Makes Field Fires a Safety Concern for Farmers
20-pound unit at the ground level. Tractors and trucks are recommended to have a 5-pound minimum ...
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Even With $20/cwt Milk, Controlling Feed Cost Is Important,
incorrect less than 3% of the time, while various other methods are incorrect up to 20% of the time ...
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Communiqué September 26, 2012
https://extension.osu.edu/about/communique/2012-09-26
22 and ends on November 2. All changes become effective January 1, 2013. OSU Extension HR and OSU ... https://osuevents.webex.com/osuevents/onstage/g.php?d=661255554&t=a Extension Promotion Workshops- December 18 and January 16 Have an interest in applying for ... OR January 16 from 8:30 a.m- 4 p.m. at the Nationwide & Ohio Farm Bureau 4-H Center in ...
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1980's
https://ohio4h.org/about/hall-fame/1980s
advisor for 38 years, and set a precedent for the state of Ohio as the first full-time program assistant. ... tremendous commitment she has to the 4-H program. Mary was a member of the Greene County 4-H Committee for 14 ... young people achieve more through their 4-H projects. He could account for at least 20 4-H alumni who ...
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GAPs Training-London OH
https://producesafety.osu.edu/events/gaps-training-london-oh
An educational course that covers good agricultural practices or ‘GAPs’, which help reduce the risk of on-farm produce contamination. The instructor for this training will be Mary Griffith, OSU ANR Extension Educator, OSU Fruit and Vegetable Safety Team ...
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Frozen Foods: Freezing and Storage
https://foodindustries.osu.edu/courses-and-training/frozen-foods-freezing-and-storage
Wednesday, August 20th 2014. Accommodations Rooms are available at the Hilton Garden Inn Columbus-University ...