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Chow Line: Cubing spuds saves time, cuts nutrients (for 12/7/08)
around, that should be relatively easy to do. According to the U.S. Department of Agriculture's ...
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Ohio Peach Industry Peachy Keen
https://news-archive.cfaes.ohio-state.edu/news-release/ohio-peach-industry-peachy-keen
November 12, 2002 COLUMBUS, Ohio- Peaches may very well be one of Ohio agriculture's ... a pound, with average U.S. prices only reaching between 18 cents and 21 cents per pound. Funt said one of ...
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International IPM Program a Success for Tomato Producers in Africa
in Uganda, Kenya and Tanzania is a four-year $800,000 initiative funded by the U.S. Agency for ... 24 times per season to 12, it resulted in a reduction of spray costs," he said. "We used to ...
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Section III: User Fees for Extension Programs
Community Development State Program Fees Self-sustaining unit fees So that OSU Extension to continue to ...
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FDA & FOOD FACILITIES: To register or not to register?
https://producesafety.osu.edu/fda-food-facilities-register-or-not-register
register. If you are unsure about your farm/facility, feel free to contact us at the OSU fruit and vegetable ...
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Pricing Drought Stressed Corn for Corn Silage
1200 Mcal $0.15/Mcal $180 Metabolizable protein 6.6% 132 LB $0.35/LB $46 Non-effective NDF 12.5% 250 ...
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Chow Line: Calories on menus having an effect (for 6/7/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0
having an effect. A survey released in February by Technomic, Inc., a food-service consultant, found that ...
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Increased Farm Bill Funding Means More Conservation Results
that have been identified in Ohio," he said. "People will be asking, 'Show us what the ... importance for the agricultural community to show it can use the money wisely. Funding for the Conservation ...
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Meat Judging Team
https://meatsci.osu.edu/programs/meat-judging-team
across the U.S. Team members gain skills in observation, logical thinking, and communication. ...
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Researcher Targets Widespread Respiratory Virus
Institutes of Health and the U.S. Department of Agriculture National Research Initiative, an Ohio State ... becoming prevalent in the U.S. in 1996. It causes significant economic losses in the turkey industry, ...