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  1. Ohio State Leads Nation in Animal Welfare Education

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-leads-nation-animal-welfare-education

    September 27, 2005 COLUMBUS, Ohio — Ohio State University, through a unique international ...

  2. Nursery Production Technique Becoming a Growing Trend

    https://news-archive.cfaes.ohio-state.edu/news-release/nursery-production-technique-becoming-growing-trend

    January 23, 2002 COLUMBUS, Ohio- A relatively new landscape and nursery stock production technique ...

  3. SECTIONED AND FORMED MEAT PRODUCTS

    https://meatsci.osu.edu/node/95

    observed to be enhanced by chilling the pieces of cured meat to as low as 25 degrees F, (-3 degrees C) then ... a final product containing 2 to 2.5 percent salt (NaCl) and 0.3 percent alkaline phosphates. A mixture of ... products. Pumping over 25 percent of green weight increases cook loss and decreases bind strength. Hams ...

  4. Study: Consumers Value Safer Food More Than Current Analyses Suggest

    https://news-archive.cfaes.ohio-state.edu/news-release/study-consumers-value-safer-food-more-current-analyses-suggest

    http://researchnews.osu.edu/archive/saferfood.htm. COLUMBUS, Ohio-- Government regulators could more realistically assess the value of improving food ...

  5. Forgotten Corn Diseases Making a Comeback

    https://news-archive.cfaes.ohio-state.edu/news-release/forgotten-corn-diseases-making-comeback

    February 22, 2005 COLUMBUS, Ohio — While all attention turns to soybean rust, a long forgotten ...

  6. Flooding Could Injure Corn Crop

    https://news-archive.cfaes.ohio-state.edu/news-release/flooding-could-injure-corn-crop

    June 10, 2008 COLUMBUS, Ohio-- Flooding from torrential downpours in some parts of Ohio coupled ...

  7. New Nutrition, Food Safety Institute to be Developed at OSU

    https://news-archive.cfaes.ohio-state.edu/news-release/new-nutrition-food-safety-institute-be-developed-osu

    June 6, 2001 COLUMBUS, Ohio- Ohio State University researchers are joining forces to create ...

  8. Cooperative Weather, Good Practices Lead to Potential Record-Breaking Season

    https://news-archive.cfaes.ohio-state.edu/news-release/cooperative-weather-good-practices-lead-potential-record-breaking-season

    August 21, 2009 COLUMBUS, Ohio-- Ample rain and cooler-than-normal temperatures this summer have ...

  9. Cold Snap May Slow Crop Pests, But Scouting Still Essential

    https://news-archive.cfaes.ohio-state.edu/news-release/cold-snap-may-slow-crop-pests-scouting-still-essential

    "However, we found soybean aphids hatching from buckthorn in the Columbus area, which indicates that they ...

  10. International Nonthermal Processing Workshop, Columbus

    https://cfaes.osu.edu/news/events/international-nonthermal-processing-workshop-columbus

    Program features nonthermal processing systems for healthy and sustainable foods. ...

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