STEP presents Din Din with Linden

Drs. Dan Linden and Eric Williams and special guests, in conjunction with the ATI STEP program, will be hosting a dinner planning and cooking lesson for students from 6pm to 8:00pm (sometimes later) for the following dates:

Thursday Nov 16th  Holiday Fare

Thursday Dec 7th   SWEETS for thought on Reading Day-desserts only 

During these events participants will be shown how to make a simple, inexpensive meal that will be sure to fit the average college budget. While the meal is cooking there will be an open Q&A period.

Spots for the dinner portion could be limited to a first come/first served basis; however, the Q&A session will be open to all. Stop in anytime to enjoy good food and community.

Additional questions can be addressed to Linden.9, Williams.1887, and Nemitz.7.